Authentic Thai Menu

Shrimp, fresh lettuce, cucumbers, carrots, purple & green cabbage, mint, rice noodles, wrapped in soft rice paper served with peanut sauce & Thai sweet chili sauce.

Deep fried homemade fried spring roll stuffed with cabbage, carrots, glass noodles served with sweet chili sauce.

Real crab meat mixed with cream cheese, chive, and carrot deep-fried in wonton wrapper. Serve with sweet chili sauce.

Grilled chicken marinated with coconut milk and turmeric, served with peanut sauce.

Deep-fried & stuffed pork and vegetables served with sweet dumpling sauce.

Calamari battered and deep-fried to perfection. Served with sweet chili sauce.

Marinaded round steak cut into strips. Deep fried. Serve with Thai chili dipping sauce & Sticky Rice.

Shrimps sprinkle with salt & white pepper wrapped in spring roll wrapper & deep fry to perfection. Serve with sweet chili sauce.

Steamed Soybean tossed with salt, pepper and fried garlic.

Battered and deep-fried Tofu served with sweet chili sauce and crushed peanuts.

Thai green curry pastes in creamy coconut milk, eggplant, bamboo shoot, green bean, carrot, bell pepper & fresh basil.

Thai red curry pastes in creamy coconut milk, bamboo shoot, carrot, bell pepper, green bean and fresh basil.

Thai red curry pastes in creamy coconut milk, Kabocha (Japanese pumpkin), onion, carrot, bell pepper, fresh basil.

Thai panang curry paste in coconut milk, bell pepper, kaffir lime leaves, onion, carrot & fresh basil.

Thai Massaman curry paste in coconut milk, potato, onion & carrot, topped with roasted peanuts.

Thai red curry pastes in coconut milk, pineapple, carrot, sweet onion, bell pepper, and sweet basil.

Panang curry paste, peanut sauce and coconut milk, spinach, broccoli, zucchini, carrot and cabbage

Yellow curry paste, coconut milk, turmeric, potato, carrot, onion, topped with roasted peanuts and cilantro.

Your choice of meat, stir fry with garlic, bell pepper, sweet onion, green bean, bamboo shoots, carrot, mushroom & fresh basil.

Your choice of meat stir fry in our homemade red curry paste with green bean, sweet onion, kaffir lime leaves, carrot & bell pepper.

Lightly breaded chicken, roasted cashew nuts, sweet onion & carrot.

Your choice of meat stir fry with fresh sliced ginger, mushroom, carrot, bell pepper, sweet onion & fresh basil.

Lightly breaded chicken, pineapple, tomato, carrot, bell pepper, sweet onion, and cucumber in chef special sweet and sour sauce.

Tender slice of beef, stir fry with fresh garlic, sweet onion, carrot, and broccoli in 0ster sauce.

Panang paste, peanut sauce and coconut milk, your choice of meat on top of fresh spinach.

Chicken breast battered and deep fried to perfection, tossed in special homemade orange chicken sauce with fresh orange.

The most popular Thai noodle dishes, stir-fried thin rice noodles mixed with a tangy tamarind sauce combined with egg, bean sprouts and ground peanuts.

Stir-fried wide rice noodles with egg, broccoli, carrot, sweet onion in our homemade flavorful sweet soy sauce.

Stir-fried wide rice noodles mixed with egg, fresh basil, sweet onion, carrot, bell pepper & bamboo shoot.

Stir fried egg noodle with teriyaki sauce, egg, carrot, broccoli, onion & cabbage. Garnish with sesame seeds.

Stir fried egg noodle with teriyaki sauce, egg, carrot, broccoli, onion & cabbage. Garnish with sesame seeds.

Stir fry glass noodle with eggs, carrot, sweet onion, bell pepper and broccoli.

Creamy coconut soup infused in lemongrass, kaffir lime leaves, galanga, mushroom, cabbage, shallots, tomato, garnish with cilantros and spring onions.

Sweet and sour soup infused in lemongrass, galanga, kaffir lime leaves, mushroom, cabbage, carrot, onion garnished with cilantro, and spring onion.

Thin sliced tender beef round steak tossed with rice powder, red and green onions, lettuces, fresh mint, cucumber, bean sprouts, cilantros, ground chili, lime dressing. Served with sticky rice.

Minced chicken breast tossed with rice powder, red and green onions, lettuces, fresh mint, cucumber, bean sprouts, cilantros, ground chili, lime dressing. Served with sticky rice.

Stir-fried seafood combination, prawns, squid, scallop, mussels, mushroom, bell pepper, carrot, celery, sweet onion, kaffir lime leaves, sweet basil in our homemade special sauce.

Lightly breaded and deep-fried Alaska wild caught Salmon, Panang curry sauce, sweet onion, bell pepper, green bean, topped with coconut cream, kaffir leaves, crispy Thai basil.

Prawns with chef special Thai garlic chili pepper sauce, broccoli, carrot and sweet onion.

The most famous Northern Thai dish combines crispy and soft egg noodles, lime, pickled cucumber, sliced red onions and boneless chicken thighs in a flavorful yellow curry sauce.

Our chef’s favorite, tendered chuck roast beef braised in flavorful dark broth infused with herbs, spices, shitake mushroom topped with fresh basil, lime slice, cilantro, green onion, bean sprouts, shred cabbage & carrot, fresh basil fried onion & garlic.

Stir-fried rice with egg, garlic, corn, carrot and pea.

Stir-fried rice with egg, green bean, fresh basil, bamboo shoots, bell pepper, topped with fried garlic, cucumber, spring onion, cilantro & a lime slice.

Stir-fried rice with egg, butter, garlic, pea, carrot, corn, pineapple, cashew nut and raisin seasoned with curry powder. Garnish with cucumber, spring onion, cilantro, and a lime slice.

Steamed sticky rice mixed with sweet coconut cream and palm sugar infused with Pandan leaves topped with perfectly ripe yellow sweet mango.

Mary Lou ice cream famous for its amazing flavors and incredible creamy textures, topped with fried banana wrapped in crispy wonton.